Food Network Groupies

ABOUT THIS GROUP

This group is for all of us that are "Food Network Groupies". We watch the show on a regular basis, we collect the magazine, we have the cook books and most of all we have our favorite Food Network Star. Let's compare and share our love of this channel and recipes that are from it.

 

Hosted by user 2 recipequeen

 

MEMBERS (67)

chefnina

Cindy1966

jackee61

Hotstuff4me

veeanna

DragonsWife

COOLWHUN

lacy123

dltko

MagzieH

See all members

Group Recipes (218)

Parmesan Bow-tie Skillet
Parmesan Bow-tie Skillet
by SherriL
5 spoons!
Peanut Butter Oatmeal No-Bake cookies
Peanut Butter Oatmeal No-Bake cookies
by SherriL
5 spoons!
Bread and Spread
Bread and Spread
by SherriL
5 spoons!

Did you know?

The more you participate -- by filling in your profile, joining groups, adding recipes, inviting your friends -- the better your recommendations will be.

add a recipe
More recipes

Discussion (6)

TITLE AUTHOR REPLIES     POSTED
Mixing Bowl is Winning, Help Us Stay in the Lead! CoolCookie 10 1 month ago
My grandma's Pear Pie cajunfoodlu.. 8 3 days ago
A NEW GROUP - COBBLER CREATIONS chefnina 130 2 days ago
"This Little Piggy" - New Group chefnina 51 3 hours ago
What Would Brian Boitano Make? (new show) macfoodie 2 3 months ago

See all posts

Start a new discussion

Photos (1)

Cheese Rolls

by Hotstuff4me

See all photos

Invite Friends to Mixing Bowl  |
MixingBowl Buzz
honey - yum!

Today's Buzz

The latest news on Mixing Bowl. Log in for news from your friends.
g2fan

g2fan shared the recipe Low Calorie Pumpkin Pie in No boring diabetic recipes

g2fan

g2fan shared the recipe Low Calorie Pumpkin Pie in Tea and Crumpets

g2fan

g2fan shared the recipe Low Calorie Pumpkin Pie in Ultimate Diabetes Meal Planner

more buzz
sugar - sweet!

Win It!

Ultimate Chili Cook-Off

There's nothing like a hot bowl of chili on a crisp fall day. Share your best original recipe for a chance to win $250.

See contest rules

enter now

See all contests

sugar - sweet!

Knowledge Bowl

Check out fellow Mixers' answers to cooking questions, help with answers of your own, or ask a new question.

Q. I would like to roast my turkey the day before and have it sliced and not have to deal with that clean up when guests are there. I can't find specific directions on how to do this to assure moist turkey when heating the next day. Do you slightly under cook so not to worry about drying out? I would be grateful for input from members who have experience cooking/slicing the bird a day early. Thanks...Grammylou

grammylou    by grammylou

1 response

Answer this question

See next question

Ask a Question
Stay in the Mix!

Stay in the Mix!

Get great new recipes, learn about cool new groups, and stay up on our contests with this free newsletter.