Freeze it, Jar it, Can it!

ABOUT THIS GROUP

Putting foods by, as they said in the olden days. A modern look at preserving, and how to make garden, orchard and farmer's market bounty last all year. Recipes for (not your grandmas') jams, jellies, pickles, relishes and preserved fruits and vegetables of all sorts.

 

Hosted by user 2 PaperPalate

 

Group Recipes (51)

5 spoons!

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Discussion (4)

TITLE AUTHOR REPLIES     POSTED
New Group: From the Old Country JulesR 75 1 hour ago
Calling all Ohioans JulesR 40 4 days ago
Currant/Raspberry jam AppleButter 0 4 months ago
Canning shar1954 2 3 weeks ago
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