Low & Slow Barbecue

ABOUT THIS GROUP

I would like to see the different styles of barbecue that come from across the United States. Do you like wet ribs with sauce for example or are you the type that uses a rub only and sauce on the side. Are you someone who is only a steak person or a vegan or do you prefer a little of everything?

 

Hosted by user 2 DownYonder

 

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Discussion (2)

TITLE AUTHOR REPLIES     POSTED
HAPPY NEW YEAR EVERBODY jackee61 26 4 weeks ago
HAPPY THANKGIVING jackee61 16 2 months ago

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