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cookie56 by cookie56 | See cookie56's recipes | Report Abuse

Source: Kraft Foods

 

 

Servings:         8

Prep time:       25 minutes

Cook time:      40-50 minutes

Total time:       1 hour 15 minutes

 

Ingredients:

1 egg, beaten
1 container (15 oz) ricotta cheese
2 cups shredded Italian Three Cheese Blend
4 green onions, chopped
1 tablespoon Italian seasoning
1 jar (26 oz) spaghetti sauce, divided
16 lasagna noodles, cooked
1/4 cup grated Parmesan cheese

 

Directions:

Heat oven to 375 degrees. Mix first 5 ingredients until well blended. Spread 1/2 cup spaghetti sauce onto bottom of 13.x inch baking dish. Spread each noodle with 3 tablespoons cheese mixture, roll up. Place, seam sides down, in dish. Top with remaining sauce and Parmesan; cover. Bake 40-50 minutes or until heated through, uncovering the last 10 minutes.

May freeze up to 1 month. When ready to serve, thaw overnight in refrigerator. Bake covered, 1 hour 5 minutes or until heated through, uncovering the last 10 minutes.

 

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