Rated 5 spoons! See Reviews (9) Rate & Review

bettyjboop by bettyjboop | See bettyjboop's recipes | Report Abuse

Source: Giada De Laurentis

 

 

Servings:         4

Prep time:       15 min.

Cook time:      40 min.

 

Ingredients:

1 cup pastina pasta (or any small pasta)
2 TB olive oil
1/2 cup cubed chicken breast (1-inch cubes)
1/2 cup diced onion (about 1/2 a small onion)
1 clove garlic, minced
1 (14.5oz) can diced tomatoes with juice
1 cup shredded mozzarella
1/4 cup chopped fresh flat-leaf parsley
1/4 tsp kosher salt
1/4 tsp freshly ground black pepper
1/4 cup bread crumbs
1/4 cup grated Parmesan
1 TB butter, plus more for buttering the baking dish

 

Directions:

Preheat the oven to 400 degrees. Bring a medium pot of salted water to a boil over high heat. Add the pasta and cook until just tender, stirring occasionally, about 5 minutes. Drain pasta into a large mixing bowl. Meanwhile, put the olive oil in a medium saute pan over medium heat. Add the chicken and cook for 3 min. Add the onions and garlic, stirring to combine, and cook until the onions are soft and the chicken is cooked through, about 5 min. more. Put the chicken mixture into the bowl with the cooked pasta. Add the canned tomatoes, mozzarella cheese, parsley, salt, and pepper. Stir to combine. Place the mixture in a buttered 8x8x2" baking dish. In a small bowl mix together the bread crumbs and the Parmesan cheese. Sprinkle over the top of the pasta mixture. Dot the top with small bits of butter. Bake until the top is golden brown, about 30 min.

 

Reviews

5 spoons!   Jackie by Jackie on 11/05/2009 10:56 PM

I am gonna try this for my company this weekend mmmm can't wait thanks Jackie

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5 spoons!   REBlue by REBlue on 11/05/2009 01:59 PM

If I could rate more spoons I would!  I love this recipe and will be making it!

Also I just saw Keith Urban on the Today Show and he is awesome. Thanks

for sharing the link. You rock and so does the recipe. Thanks for helping to

make my day!Drums of love:10299

 

Click here to add these cool Smileys to your emails for FREE!

                       

 

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5 spoons!   discobabyblue by discobabyblue on 11/04/2009 06:58 PM

great bake thanks many spoons

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5 spoons!   thesweetestpea by thesweetestpea on 11/04/2009 05:24 PM

Oooooh, I love pastina, too and everything in this recipe sounds like a winner to me.  Oh, and here's a song for Dorothy (and everyone else, too) to play while making this dish.  It's one of my faves right now and I can't really cook or bake without a little music to shake and bake to!!!!

 

http://s0.ilike.com/play#Keith+Urban:I'm+In:125273148:s42544544.11180287.11833140.0.2.127%2Cstd_922f7cf0aca5489db70b803904ba49b1 

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5 spoons!   leendal by leendal on 11/04/2009 07:19 AM

MMMmmmm gooood! I know what I'm making for dinner tonight! Sounds great, easy too. Thanks for sharing!

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5 spoons!   RavenTresses by RavenTresses on 11/03/2009 10:47 PM

I'm in..... sounds great!  I LOVE pastina!

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5 spoons!   DragonsWife by DragonsWife on 11/03/2009 10:20 PM

Good recipe sweetie!! Thank you for sharing!

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5 spoons!   salsamama by salsamama on 11/03/2009 08:15 PM

This sounds delicious with the Italian twist. Thx

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5 spoons!   zendi by zendi on 11/03/2009 07:56 PM

That Giada is a clever girl isn't she.This recipe is a beauty and easy too.Thanks Betty!

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